‘Food on Film’: Community-led film making

Dr Rory Padfield, School of Earth and Environment, and colleagues were awarded funding through the LAHRI and Cultural Institute's Sapling Fund Bradford Edition in 2023-24 for his project 'Food on Film': Community-led film making in the context of Bradford food sustainability. As a result, five unique documentary-style films have now been launched. They are being screened at various events and venues, and will be screened as part of the Bradford Festival of Science in Autumn 2025. This post by the School of Earth and Environment summarises the project.